The Cocktail Whisperer

Warren Bobrow

If you’ve been to a design bloggers’ event, you have probably met Warren Bobrow [often with Klaus, ‘the Soused Gnome’ by his side]. The creator of sophisticated concoctions, made with the freshest of ingredients, he is a true mixologist.

Warren’s drinks are unique and so is he. He has been an owner of a fresh pasta company, a trained chef and a banker! He is also a photographer, blogger, writer of many articles on food and drink, and now is the author of his first book: Apothecary Cocktails, Restoratives from Yesterday and Today.

Here is a bit about the book:

At the turn of the century, pharmacies in Europe and America prepared homemade tinctures, bitters, and herbal remedies mixed with alcohol for curative benefit for everything from poor digestion to the common cold. Today, trendy urban bars such as Apothke in New York, Apo Bar & Lounge in Philadelphia, and 1022 South in Tacoma, as well as “vintage” and “homegrown” cocktail aficionados, find inspiration in apothecary cocktails of old. Now you can too!

Warren is genuine and a delight to talk with. This is sure to be a popular book (what a great hostess gift!) and we wish him much success. 

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